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Oceanda: Where Taste Meets Sustainability

Quick Details

Watch as local chefs slice, dice and sauté some savory dishes using sustainable seafood — then sample their creations!

It’s the Aquarium of Niagara’s sustainable seafood tasting event.

When: Wednesday, November 9, 2022, 6-9pm

Where: Artisan Kitchens & Baths, 200 Amherst Street, Buffalo

Tickets include small plates, a gourmet assortment of cheese and charcuterie, and unlimited wine and beer.

Learn how to make sustainable seafood choices in your own kitchen that help save species and conserve ocean health.

The Aquarium is a non-profit organization dedicated to inspiring people to make a difference for aquatic life. Through events like Oceanda, we are able to educate our audience about issues impacting animals and their habitats.

Overfishing can have a huge impact on ecosystems, and making sustainable seafood choices is an easy way to help save species and preserve healthy ocean habitats for the future.

The Aquarium of Niagara is home to more than 120 different species, including 9 rescued/non-releasable seals and sea lions.  All money raised will go directly into the care of our animals.

Single Adult
Adult Couple

Interested in partnering with the Aquarium of Niagara to sponsor Oceanda: Where Taste Meets Sustainability? Click here to download an informational brochure or contact Alexandria Lang, Senior Development Manager at [email protected] or at (716)285-3575 ext. 208.