Oceanda: Where Taste Meets Sustainability

Quick Details

Watch as local chefs slice, dice and sauté some savory dishes using sustainable seafood — then sample their creations!

It’s the Aquarium of Niagara’s sustainable seafood tasting event.

Wednesday, November 10, 2021

6-9pm

Artisan Kitchens & Baths

200 Amherst Street

Buffalo, NY 14207

Tickets include small plates, a gourmet assortment of cheese and charcuterie, and unlimited wine and beer.

Learn how to make sustainable seafood choices in your own kitchen that help save species and conserve ocean health.

The Aquarium is a non-profit organization dedicated to inspiring people to make a difference for aquatic life. Through events like Oceanda, we are able to educate our audience about issues impacting animals and their habitats.

Overfishing can have a huge impact on ecosystems, and making sustainable seafood choices is an easy way to help save species and preserve healthy ocean habitats for the future.

The Aquarium of Niagara is home to more than 120 different species, including many that were rescued and deemed non-releasable.  All money raised will go directly into the care of our animals.